FAQ

My favorite BC restaurant and/or culinary experience is not listed, why not?

BCCTS is constantly certifying new culinary experiences throughout British Columbia. All certified experiences meet the society’s set of ten core criteria (link to criteria). If we haven’t found your favorite experience yet, we invite you to nominate it!

I’m traveling to an area of British Columbia that does not feature any BCCTS certified experiences; where can I find a general listing of restaurants in British Columbia?

Please click here to view a list of restaurants in British Columbia as provided by the BC Restaurants and Foodservices Association. Restaurants featured on this list are members of the BC Restaurants and Foodservices Association .

I am doing a research for an article and/or project. Where can I find more information about Culinary Tourism in British Columbia?

Please contact us , we would be pleased to help you find the information you need.

How can my establishment become a BCCTS Certified Culinary Tourism Experience?

For information about BCCTS certification policies and procedures, please click here or contact us at 604-575-4944.

As a restaurant and/or tourism operator, I would like to “tap into culinary tourism”, can BCCTS help me do this?

The BC Culinary Tourism Society is please to help all BC businesses “tap into culinary tourism”.

Sign up for our newsletter to receive all the latest news about culinary tourism across BC or contact us at 604-575-4944 with your specific queries.

In March 2008 BCCTS will host British Columbia’s first annual culinary tourism symposium. Attend this event to learn from proven leaders within BC’s culinary tourism industry, create profitable industry alliances and to enjoy some of the best tastes BC has to offer! Symposium registration will open Fall 2007, watch the website for more information.

BCCTS Certified establishments are privy to targeted promotion, one-on-one professional industry consulting and much, much more. For information about BCCTS certification policies and procedures, please click here or contact us at 604-575-4944.